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re: Bistro Byronz Menu
Posted on 8/8/12 at 11:27 pm to Mr. Tom Morrow
Posted on 8/8/12 at 11:27 pm to Mr. Tom Morrow
Cajun Pot Roast
Posted on 8/9/12 at 6:10 am to Icansee4miles
The Cassoulet and duck sausage is pretty tastee, and I also enjoy the ham steak.
Posted on 8/9/12 at 6:23 am to Icansee4miles
Thier menu is online, that might make it easier to determine the parts and pieces as I hope you know your crowd.
Posted on 8/9/12 at 7:01 am to CITWTT
quote:
Thier menu is online, that might make it easier to determine the parts and pieces as I hope you know your crowd
I reviewed the menu, but hadn't personally tried but a couple of their offerings. As for knowing our crowd, you should see what people request when we order pizza for our crowd. Everything from the carnivore's special to veggie's with no cheese, and all points between. It would be easier ordering for the guys in one of the control rooms than a mixed office crew.
Thanks for the feedback guys. I told our admin I would get her some ideas and she asked me where. I started trying to explain TD, but had to give up.
Posted on 8/9/12 at 7:04 am to Icansee4miles
quote:
I started trying to explain TD, but had to give up.
Probably for the best.
Posted on 8/9/12 at 8:09 am to Icansee4miles
Tell the administrator that F&D is the best source for food recommendations there is to find on the interwebz. 
Posted on 8/9/12 at 12:12 pm to Icansee4miles
Steak and Frites salad is the bomb diggity 
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