- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Best way to reheat rice dressing?
Posted on 12/24/22 at 3:29 pm
Posted on 12/24/22 at 3:29 pm
Making a batch toiight to bring to a get together tomorrow. I assume in a disposable aluminum pan in the oven but not sure on temp and time. Also how well does it reheat? These folks ha e likely not had real rice dressing so I don’t want it to be dried out or anything.
6
Posted on 12/24/22 at 3:34 pm to mouton
I do it periodically like I do jambalaya.. add a little stock and warm up n the oven.
Use chicken stock for jam but would prolly use beef stock for rice dressing.
I think if you warm it slow and stir occasionally while re-heating it will be fine
Use chicken stock for jam but would prolly use beef stock for rice dressing.
I think if you warm it slow and stir occasionally while re-heating it will be fine
Posted on 12/24/22 at 4:12 pm to mouton
Care to share your recipe? I’ve always wanted to make some. My grandmother’s is famous in our family. Need to get her recipe, as well.
Posted on 12/24/22 at 4:14 pm to BigB0882
I’m using Issac Toups recipe this time around.
Posted on 12/24/22 at 4:15 pm to mouton
Posted on 12/24/22 at 6:52 pm to mouton
Going to dry out so microwave if possible.
Posted on 12/24/22 at 6:57 pm to mouton
I would think 30 min. @ 250-300 deg. Really just need to lightly warm. Reheat time will be determined if it's just coming out of fridge or if you leave it out for a while to come to room temp. I would recommend the latter and just pop in the oven to gently warm up.
Posted on 12/24/22 at 8:02 pm to mouton
Covered in microwave
Posted on 12/24/22 at 8:40 pm to mouton
Put a tablespoon of water in the dish, cover with Seran wrap, and microwave for 1 minute. Remove, stir and repeat if needed.
Posted on 12/24/22 at 9:06 pm to Tear It Up
I've tried all possible methods. The best method I like is to place a some cold butter on top of a dish of rice dressing and warm in the microwave. After warmed thoroughly mix the rice dressing and enjoy. I use the exact same reheating method for jambalaya.
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News