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re: Best way to cook boudain

Posted on 3/7/16 at 1:28 pm to
Posted by SUB
Silver Tier TD Premium
Member since Jan 2009
26352 posts
Posted on 3/7/16 at 1:28 pm to
quote:

Why?


Because...olives?
Posted by Artie Rome
Hwy 1
Member since Jul 2014
8757 posts
Posted on 3/7/16 at 1:32 pm to
Right. Because you just don't know. You use it, so you prefer it.
Posted by SUB
Silver Tier TD Premium
Member since Jan 2009
26352 posts
Posted on 3/7/16 at 2:00 pm to
I prefer to cook with olive oil and prefer it's taste. Of course, it shouldn't be used in all cooking.
Posted by Artie Rome
Hwy 1
Member since Jul 2014
8757 posts
Posted on 3/7/16 at 2:05 pm to
quote:

prefer it's taste


That's fair.
Posted by Chatagnier
Member since Sep 2008
6851 posts
Posted on 3/7/16 at 3:45 pm to
Smoker at 200 for about 3 hours.
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