Beef jerky

Look for backwoods jalapeño jerky marinade on amazon or any place that you buy supplies from. I personally use any cheap cut of meat that is on sale so long as it doesn't have a lot of marbling. Here is a scenario where you can safely buy meat at Walmart. You want the leanest meat you can find.

I personally prefer sheets of jerky so I look for the larger roasts that I can cut super thin sheets off of. Anytime I walk by the meat case and see three or four packs marked down, I buy them and make jerky with them.

I have tried multiple times to get my meat cutters at my local Kroger and multiple super ones to thin slice a roast and as sure as God made little green apples they will come out with 2cm thick slices. I have tried multiple times to explain that I want thin sheets like lunchmeat and they all come out with the same thing. I just quit trying.

Ha! That's a pisser.