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re: Attention COOKS: Cooking Challenge - Who's in?

Posted on 10/6/20 at 7:59 am to
Posted by LSUBoo
Knoxville, TN
Member since Mar 2006
103548 posts
Posted on 10/6/20 at 7:59 am to
Wanted to get in on this, but we were out of town most of the week.
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14108 posts
Posted on 10/6/20 at 12:17 pm to
Let's stop dilly dallying and declare a winner!

First place goes to MD with 23 points! Congrats, and you get to pick the next ingredient.

2nd place goes to Jax-Tiger with 17 points. Looks delish!

I would eat any of the chicken dishes submitted, but to be honest, I did not like my chicken rendang dish. It was a whole lot of work with a lot of ingredients and it wasn't delicious. I added ingredients to the paste that weren't in the recipe I used, but were from other rendang recipes, because it tasted awful at first. What a disappointment.

Anybody object if I take charge of this? Jax-Tiger? I'm not working at the moment and am sort of sliding into retirement, so I have time.

How about next challenge entries due on Wednesday, Oct.21 by 9:00 p.m.? I'll open a thread for submissions by 9:00 a.m on Wednesday morning and any submissions after 9:00 p.m will be ineligble. Voting will be open through Saturday morning at 9:00 a.m.

Don't forget, at least one photo and a recipe.

Hopefully, MD has some ideas for the next ingredient.

Objections? Suggestions?
This post was edited on 10/6/20 at 12:23 pm
Posted by Jax-Tiger
Vero Beach, FL
Member since Jan 2005
26978 posts
Posted on 10/6/20 at 3:15 pm to
I like the suggestions.

My vote is for the one-pan chicken thighs.
Posted by Jax-Tiger
Vero Beach, FL
Member since Jan 2005
26978 posts
Posted on 10/6/20 at 3:17 pm to
quote:

Anybody object if I take charge of this? Jax-Tiger? I'm not working at the moment and am sort of sliding into retirement, so I have time.


Darla, I would appreciate that. I'm in the go-live stage of my project and am putting in long hours for the next several weeks...
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