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Anyone familar with Wilton Armetale grilling pots?
Posted on 11/11/14 at 10:59 am
Posted on 11/11/14 at 10:59 am
Wife received one as a birthday gift. They are designed for use on the grill but I was wondering how they compare to magnalite style pots for stove top cooking. The one we have is a four quart chili pot.
Posted on 11/11/14 at 11:01 am to mouton
quote:
Wilton Armetale
Interesting. I thought they only made pewter. Looks like a good braising pot.
Posted on 11/11/14 at 11:04 am to Motorboat
Yeah thought it would be really good for rice and gravy or a small gumbo. Trying to decide what to cook first in it. Leaning towards a batch of pork carnitas.
Posted on 11/11/14 at 11:49 am to mouton
I bought a few smaller pots for my dad's birthday a few years ago. He seems to love them. I see he uses it outside on the grill all the time or inside when making hommade BBQ sauce or baked beans on the stove. I don't notice they cook any differently than a magnalite on the stove. They are particularly nice since they keep whatever is inside them hot if it's hot or cold if its cold- I think that's the selling point for them.
Posted on 11/11/14 at 11:51 am to mouton
PS, that's a really nice pot! Your wife got a really nice birthday gift, someone spent a pretty penny on her
Posted on 11/11/14 at 12:48 pm to El AlterEgo
quote:
PS, that's a really nice pot! Your wife got a really nice birthday gift, someone spent a pretty penny on her
The funny thing is I had just showed her a purple and gold enameled cast iron pot oline a few days ago telling her I wanted it for Christmas and this comes in the mail.
Posted on 11/11/14 at 12:52 pm to mouton
I have never really cooked in a pot one the grill other than bbq beans. How would you go about cooking something that needed to be cooked at high heat first then braised on a gas grill. With the nice weather we are having I might cook something tonight out on the deck.
Posted on 11/11/14 at 1:04 pm to mouton
Something you need to sear and then braise seems like the obvious choice to me.
I was thinking braised short ribs.
I was thinking braised short ribs.
Posted on 11/11/14 at 1:06 pm to mouton
quote:
Leaning towards a batch of pork carnitas.
Carne adobado
Posted on 11/11/14 at 3:30 pm to Motorboat
You have a good recipe to share?
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