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Anyone ever had an Ojen cocktail ?
Posted on 2/16/21 at 2:42 pm
Posted on 2/16/21 at 2:42 pm
How sweet is that anisette flavor?
Posted on 2/16/21 at 3:01 pm to 610man
I'm a fan. I don't think it's too sweet.
Posted on 2/16/21 at 3:13 pm to REG861
Too sweet unless you are an uppity private school boi
Point made
quote:.
Posted by REG861
Point made
This post was edited on 2/16/21 at 3:16 pm
Posted on 2/16/21 at 3:41 pm to fightin tigers
I'm public school trash, so I guess it is too sweet then
Posted on 2/16/21 at 3:43 pm to REG861
On a serious note, thinking about trying it out. How hard is Ojen to find?
Posted on 2/16/21 at 3:50 pm to 610man
it's not that sweet. Not as sweet as a Hurricane or anything like that. I'm sure you can order it online but I've only ever had it at a few places like Cure in NO. I'm sure some nicer places in the quarter carry it.
This post was edited on 2/16/21 at 3:52 pm
Posted on 2/16/21 at 3:55 pm to REG861
Neighbor always takes shots of it, supposedly a Rex drink, but can't handle more than 1/2 a shot.
Hilton Riverside has it, made them pull down a bottle once...once.
Hilton Riverside has it, made them pull down a bottle once...once.
Posted on 2/16/21 at 8:38 pm to fightin tigers
You can find it local liquor stores. Prytania. Probably Martin’s. I saw some at Saia in Mandeville.
Posted on 2/16/21 at 9:21 pm to 610man
Bought some at Acquistapace's in Covington today actually. On drink number four. Glass of crushed ice, 2 oz of Ojen, 10 or so dashes of Peychaud’s bitters and a splash of club soda. Great, old school New Orleans cocktail, also known as an Old Hen!!!!!
Posted on 2/17/21 at 12:34 pm to 610man
First off, even if I wanted to I'm never gonna be in Rex or any of the like for many, many reasons. But Ojen is definitely most associated with Rex since they toast with it.
I drink Ojen twice a year, once of 12th Night, and my first drink of MG day. Really the only Mardi Gras tradition I try to follow.
You can by it at the Sazarac House, its a pretty cool story how they brought it back from extinction.
https://www.theatlantic.com/technology/archive/2017/02/ojen-mardi-gras/517605/
I drink Ojen twice a year, once of 12th Night, and my first drink of MG day. Really the only Mardi Gras tradition I try to follow.
You can by it at the Sazarac House, its a pretty cool story how they brought it back from extinction.
https://www.theatlantic.com/technology/archive/2017/02/ojen-mardi-gras/517605/
Posted on 2/17/21 at 5:15 pm to NOLALGD
I still have about a half bottle of the original “MANUEL FERNANDEZ” Spanish version I bought at Martins around 2009- their final stock. I haven't tried the new Sazarac version.
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