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re: Pointe Aux Chenes

Posted on 7/29/21 at 9:52 am to
Posted by 9th Green At 9
From where they make gumbo at
Member since Jul 2015
2954 posts
Posted on 7/29/21 at 9:52 am to
quote:

When you clean it, chill then cut it into steaks and throw it on the pit too.
Yap. Slap a little mustard/hot sauce on it before you put it on the pit
Posted by 9th Green At 9
From where they make gumbo at
Member since Jul 2015
2954 posts
Posted on 8/2/21 at 8:48 am to
Update for all you baws...Crabs are running their arse off. We caught 27 dozen in approx 6 hours on Saturday. No luck on the gar fish though.
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