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Message
re: Eleven Madison Park Going Meatless
Posted on 5/4/21 at 9:34 am to AbitaFan08
Posted on 5/4/21 at 9:34 am to AbitaFan08
quote:
This thread is full of a bunch of "well I'm never going to eat there now" posts from people who were never going to eat there to begin with.
Nah. I've been to my fair share of places with Michelin stars. There isn't much logic in paying $400+ (before you even open a bottle) for an experience that costs the business about a 1/10th or an 1/8th (at most) of that before labor. The marginal difference in quality just doesn't make up for it.
Achatz has tooled around with vegan and vegetarian seasons at times, and he has always quickly reverted back to animal protein thereafter.
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