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re: Grilled Chicken Simplicity and Great Flavor Achieved (Seasoning)

Posted on 3/31/21 at 11:17 pm to
Posted by LNCHBOX
70448
Member since Jun 2009
84535 posts
Posted on 3/31/21 at 11:17 pm to
quote:

Not a good idea with anything.
Posted by SUB
Member since Jan 2001
Member since Jan 2009
21088 posts
Posted on 4/1/21 at 8:23 am to
I had originally commented on food safety of leaving chicken out that long. I looked into a little bit further and saw multiple articles citing 2 hours as being safe. I was surprised, as I've always thought the opposite was true. Learn something new I guess.
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