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re: Pellet Grills
Posted on 8/3/21 at 3:46 pm to GREENHEAD22
Posted on 8/3/21 at 3:46 pm to GREENHEAD22
You can burn just about anything in the hopper of the gravity smokers. I would use wood chunks, chips would fall out IMO. You can run charcoal briquets or lump. I have run a split (your store-bought firewood-sized chunk). It's like a pellet grill for those types of fuels, easy to run and set temps.
This post was edited on 8/3/21 at 3:50 pm
Posted on 8/3/21 at 3:52 pm to NOLAGT
I did chips this weekend. All burned.
Posted on 8/4/21 at 9:37 am to NOLAGT
I really like the idea behind the master built gravity feed setup. I love my camp chef, but as with all pellet grills I long for more smoke. I wish one of the American companies would build a higher end gravity feed. I'd be all-in. As of now I'm considering a "pellet assist" setup for my next rig.
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