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re: Red beans & rice balls

Posted on 1/3/21 at 7:15 pm to
Posted by NOLAGT
Over there
Member since Dec 2012
13554 posts
Posted on 1/3/21 at 7:15 pm to
I like it! I’d think wet corn dog might be damn good too. Put a dollop of butter on them maybe when they are still warm.

Did you just form the balls when it was cold and it all held together?

Deep fried?
Posted by theantiquetiger
Paid Premium Member Plus
Member since Feb 2005
19378 posts
Posted on 1/3/21 at 7:18 pm to
quote:

Did you just form the balls when it was cold and it all held together?


Yes, the red beans & rice have been in the fridge since yesterday (separate). You have to go a little heavy on the rice when making the balls, or they are too soft.

And yes, they are deep fried
This post was edited on 1/3/21 at 7:19 pm
Posted by theantiquetiger
Paid Premium Member Plus
Member since Feb 2005
19378 posts
Posted on 1/3/21 at 7:27 pm to
You also have to make your red beans thick (like I always do), or you gonna have to thicken it up somehow before forming the balls.
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