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re: Smells in the neighborhood are amazing right now!

Posted on 11/15/20 at 5:30 pm to
Posted by SEClint
New Orleans, LA/Portland, OR
Member since Nov 2006
48769 posts
Posted on 11/15/20 at 5:30 pm to
quote:

Coming from the bayou, do you prefer crispy skin or no skin when cooked in a black iron?


Lot of my people originally come from Chackbay and Houma, crispy skin. Most of the time steak cut portions. I also use a hint of chipotle and smoked paprika on the skin sometimes unless I make a lemon butter sauce to accompany.
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