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re: WFDT: 9/6/2020
Posted on 9/6/20 at 6:10 pm to TulaneLSU
Posted on 9/6/20 at 6:10 pm to TulaneLSU
I did ribs on the smoker but used a new wrap technique today. I did butter, honey, and jalapeños instead of brown sugar. The spiciness with a little cayenne was great. Sides were baked beans and potato casserole.
This post was edited on 9/6/20 at 6:12 pm
1
Posted on 9/6/20 at 6:14 pm to LoneStar23
Shrimp pasta courtesy of dragos. Very generous of them to cook for lake charles today!
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