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Message
re: Grilling lobster tails
Posted on 7/4/20 at 1:27 pm to yomamak
Posted on 7/4/20 at 1:27 pm to yomamak
quote:
From what I have read cut down the tail and put a skewer through the meat. Grill meat down for 5-6 minutes. Then turn over and baste with butter till done.
I've done this plenty of times. Probably overcooked it just as many times. Its fricking delicious though.
2
Posted on 7/5/20 at 1:01 am to Junky
Cut down the middle through the top of the shell. Pull the shell back coat the meat with olive oil, sprinkle on salt. Place on grill, top down and sear. Once the top is seared, flip it over and cook until done. Comes out perfect every time. Goes great with steak.
Posted on 7/5/20 at 6:22 pm to Junky
quote:
Probably overcooked it just as many times.
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