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re: Home Brewing Equipment
Posted on 5/24/20 at 7:22 am to TheDude
Posted on 5/24/20 at 7:22 am to TheDude
I do 3 gallon BIAB batches. 3 gallons ~ 1 case of beer. I use a 5 gallon pot on my stove for mashing. Have a 3 gallon PET fermentor. Estimate $50 total for the kettle, fermentor, and bag.
I got a wine fridge off Craigslist for $50 that I use for fermentation temp control. I have my own temp controller but you could get an inkbird for $30-50 (I think).
I got a wine fridge off Craigslist for $50 that I use for fermentation temp control. I have my own temp controller but you could get an inkbird for $30-50 (I think).
1
Posted on 5/24/20 at 9:34 am to mchias1
I’ve seen people use a 5 gallon pot, a nylon bag and a sous vide for the mash for temp control. You could use that and then boil on the stove. You don’t have to be fancy or expensive to make good beer.
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