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re: Water is a key ingredient in a margarita.
Posted on 5/5/20 at 1:54 pm to Y.A. Tittle
Posted on 5/5/20 at 1:54 pm to Y.A. Tittle
We make margatini’s, as my wife calls them, with just lime juice, agave nectar, and tequila...just like the place Tommy’s in San Francisco. But this just seems easier for a random Tuesday night.
1
Posted on 5/5/20 at 2:12 pm to Gaston
rose pepper (the trendiest of the trendy messican places in nashville) uses sprite 
which i can't stand by itself much less dumped from the C02 tap straight into a marg.
who would do that? and people rave about the margs here.
my wife's sister is the manager and she knows better than to fill mine up with sprite.
which i can't stand by itself much less dumped from the C02 tap straight into a marg. who would do that? and people rave about the margs here.
my wife's sister is the manager and she knows better than to fill mine up with sprite. 
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