re: Making Artisanal Bread

quote:

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I think I found the problem. I decided to check the accuracy of my scale and it's way off!
You have any recommendations for a good scale?

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I have this one: Amazon Link

I got it because the display screen extends out making it easy to read when I have the big cambro tub on there so it's perfect for Forkish's suggestions of equipment.

Also, I would make the recipes exactly as is when just starting out. Its not that much more flour to make two loaves instead of one. Things can easily get messed up in the conversions. Just my thought.

Keep at it. Making your own bread is very rewarding literally and figuratively.