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re: Making Artisanal Bread

Posted on 5/16/20 at 1:48 pm to
Posted by MeridianDog
Home on the range
Member since Nov 2010
14275 posts
Posted on 5/16/20 at 1:48 pm to
Spot on everyone above me on page 9!

Making focaccia today. I know it will be topped with rosemary and maybe olives. The wife wants tomatoes, but that means a trip to the grocery.
This post was edited on 5/16/20 at 1:53 pm
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
13433 posts
Posted on 5/16/20 at 2:19 pm to
This cast iron pizza recipe is fantastic and based on a focaccia crust. I highly recommend it!

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