re: Smoking Turkey tomorrow to serve Christmas Day..Reheating?

Definitely carve them reheat. Place in a pan with about 1/4 cup water or apple juice to keep moisture in there. Cover with Saran Wrap and heat. Saran Wrap can be used in ovens at a certain temp (google to find out), I think around 200 degrees. Using foil can cause the top of the turkey in the pan to overheat. Saran Wrap is the way to go. Adding the little bit of water will steam it while it heats.