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re: 2019 Deer meat processing
Posted on 12/22/19 at 11:53 am to mtcheral
Posted on 12/22/19 at 11:53 am to mtcheral
I had 6 lbs of leftover deer frozen from last year. My son wanted some burritos. That 6lbs of meat was $72 worth of burritos at Days. They are good but I’m gonna make my own when we do sausage.
Posted on 12/22/19 at 5:49 pm to pdubya76
quote:
I had 6 lbs of leftover deer frozen from last year. My son wanted some burritos. That 6lbs of meat was $72 worth of burritos at Days. They are good but I’m gonna make my own when we do sausage.
I haven't had a butcher made burrito in a while, but isn't it a tortilla rolled up with cooked deer meat, some spices, and cheese? And then vacuum packed? That's what I plan to do this year IF I happen to shoot one.
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