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re: Needing a good Grilled Backstrap recipe...

Posted on 12/6/19 at 2:32 pm to
Posted by Ol boy
Member since Oct 2018
2949 posts
Posted on 12/6/19 at 2:32 pm to
Reverse sear-In the oven to internal temp to 132 then 30 secs each side on a pit about to melt.
Deer bombs- bite size chunks wrapped in bacon over wood if you have it.
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