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re: Is there a bigger ripoff in the food industry than $2.79 for a soft drink?
Posted on 5/27/19 at 10:43 am to Brosef Stalin
Posted on 5/27/19 at 10:43 am to Brosef Stalin
quote:
Restaurants make most of their profit on drinks.
That’s not true
Yeah, it’s a high profit margin item but you make profit off of everything in a restaurant...if not, you won’t be in business long
Posted on 5/27/19 at 12:29 pm to Tyga Woods
Yeah. That was one of the dumbest things I have seen posted. “We are going to serve 600 people today. Let’s do everything at cost except drinks. We can clear a whole $1400 today!!”
Most sit down chain restaurants have around a 22%-28% food cost unless it is a steakhouse which can get up to 33+%. Pizza places are an exception.
The entrees all have profit but the drinks, appetizers, and desserts are the extras that determine how profitable a restaurant can be. They usually carry a 10% or less food cost. Stores have contests among servers to reward whoever sold the most apps or desserts in a given time frame whether it be a shift , a week, or a month.
Most sit down chain restaurants have around a 22%-28% food cost unless it is a steakhouse which can get up to 33+%. Pizza places are an exception.
The entrees all have profit but the drinks, appetizers, and desserts are the extras that determine how profitable a restaurant can be. They usually carry a 10% or less food cost. Stores have contests among servers to reward whoever sold the most apps or desserts in a given time frame whether it be a shift , a week, or a month.
Posted on 5/28/19 at 1:00 am to Tyga Woods
quote:
That’s not true
Yeah, it’s a high profit margin item but you make profit off of everything in a restaurant...if not, you won’t be in business long
Wrong.
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