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re: Anyone here smoke country style ribs?
Posted on 5/2/19 at 11:01 pm to mouton
Posted on 5/2/19 at 11:01 pm to mouton
quote:
country style ribs
are similar to cross sections of a pork butt. they are the blade end of a loin. think about where the butt ends and the loin begins. They take smoke well. I smoke them until tender then glaze them with sauce on the grill. they end up with a burnt end texture and taste but in a larger format.
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