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re: Cooking the perfect steak - man card on the table

Posted on 2/17/19 at 8:00 pm to
Posted by Caplewood
Atlanta
Member since Jun 2010
39156 posts
Posted on 2/17/19 at 8:00 pm to
With filet being a super fatty cut, I can’t imagine it not turning out perfectly juicy and tender
Posted by t00f
Not where you think I am
Member since Jul 2016
90514 posts
Posted on 2/17/19 at 8:04 pm to
Yeah they say if you have to eat red meat don’t eat a filet due to the high content of fat but sometimes you have to live a little.
Posted by highcotton2
Alabama
Member since Feb 2010
9434 posts
Posted on 2/17/19 at 8:10 pm to
quote:

With filet being a super fatty cut, I can’t imagine it not turning out perfectly juicy and tender


Why buy a super fatty cut like filet. When all the fat melts away you have less meat. Just buy a lean cut like ribeye so you have more actual meat when you are through cooking.
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