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re: Let's talk money laundering
Posted on 12/7/18 at 12:30 pm to MStant1
Posted on 12/7/18 at 12:30 pm to MStant1
quote:
You would need to make sure you are disposing of alcohol (and any food) in a manner that matches your door sales. If your door sales significantly outpace the alcohol consumption, then you're an easy target to get caught.
Not in Louisiana where you can enter the bar at 18 but can't legally purchase alcohol until 21.
And no food sales. The less inspectors, the better.
1
Posted on 12/7/18 at 12:33 pm to Antonio Moss
quote:
Not in Louisiana where you can enter the bar at 18 but can't legally purchase alcohol until 21.
And no food sales. The less inspectors, the better.
I would imagine the drink sales at most of the LSU bars are on par with their door count. Particularly, because I know when I was there the "loophole" was to have a 21 year old purchase pitchers or a bucket, and bring it back to a table.
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