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re: Chicken and Sausage Gumbo (w/ pics)
Posted on 11/11/18 at 3:38 pm to Gris Gris
Posted on 11/11/18 at 3:38 pm to Gris Gris
Exactly. Your goal isn’t to cook the chicken through, it’s just to get it golden. I stir the oil while I’m heating it so the bits don’t burn, but you can just as easily add it all together and heat it as you do. More than one way to skin a cat...
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