- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Ham Novice
Posted on 11/5/18 at 7:02 pm to Btrtigerfan
Posted on 11/5/18 at 7:02 pm to Btrtigerfan
quote:
One term I didn't see him mention is "fresh ham." A fresh ham is uncured. It will cook like a pork roast. It's still good smoked and glazed, but it's not going to be the pink, sweet, salty ham you get from the deli, unless you cure it yourself.
Very good point here.
0
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News