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re: Fav. Hot Sauce?
Posted on 10/26/18 at 3:02 pm to TigerNlc
Posted on 10/26/18 at 3:02 pm to TigerNlc
We have a few pints of pickled green cayenes tehy are small and firey hot. we pureed a pint and made sauce and it is wonderful with that green heat taste. It is soo hot we plan to turn one pint into 2 by adding onion and a couple garlic toes to it.
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