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re: Strongly considering getting a Big Green Egg grill. Any thoughts, advice and tips?
Posted on 7/20/18 at 11:45 pm to t00f
Posted on 7/20/18 at 11:45 pm to t00f
quote:
If you are referring to weber wax cubes that is what I use. Very easy to light, fire in 5 minutes.
Try cotton balls soaked in a jar of rubbing alcohol. I usually use 2-3 every time I start my Akorn. Obviously I'm not an OT baller, but my methods work for me.
This post was edited on 7/20/18 at 11:46 pm
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