Started By
Message

re: Got a few pounds of red beans cooking!(pictures added)

Posted on 6/23/18 at 9:12 am to
Posted by Cajunate
Louisiana
Member since Aug 2012
3354 posts
Posted on 6/23/18 at 9:12 am to

Cooking down the onions, celery and bell peppers and getting the smoked hocks going. Bell peppers are from the garden and super crisp.




Bailey's Andouliie





The Blue Runner beans after soaking about thelve hours.



Ready to start simmering.



Beans are done!



Sent some home with my daughter and later she sent me a message that my Granddaughter ate some and loved them. She's 19 mos. old and loves my cooking. LOl.......


Posted by Nawlens Gator
louisiana
Member since Sep 2005
5843 posts
Posted on 6/23/18 at 10:54 pm to

quote:

my Granddaughter ate some and loved them. She's 19 mos. old and loves my cooking. LOl.......


Ha! That's great! Hope she tossed in some hot sauce! She's eating right.

Posted by Fight4LSU
Kenner
Member since Jul 2005
9763 posts
Posted on 6/24/18 at 12:10 am to
quote:

Sent some home with my daughter and later she sent me a message that my Granddaughter ate some and loved them. She's 19 mos. old and loves my cooking.


Home cooked red beans is the first table food my daughter ever ate and she’s 4 now and still looks for me to cook red beans and sausage once a week. It’s her comfort food and I can’t blame her one bit.
Posted by Babble
Member since Jan 2018
873 posts
Posted on 6/24/18 at 12:43 pm to
Can you share your recipe for these? They look great.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram