re: TABASCO® 150th Anniversary Diamond Reserve Red Sauce

Nope, sounds good, though.

This is the one I was referring to:

quote:

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One Dab to rule them all. The Last Dab. When Sean Evans and the Hot Ones team were looking for a sauce to deliver the final sendoff, to squeeze the last juicy secrets from their guests, they knew that no known pepper would do. So they came to HEATONIST. We partnered with Guinness World Record holding pepper breeder Smokin' Ed Currie to create a sauce using his latest creation: Pepper X. More than simple mouth burn, Pepper X singes your soul. Starting with a pleasant burn in the mouth, the heat passes quickly, lulling you into a false confidence. You take another bite, enjoying the mustard and spice flavors. This would be great on jerk chicken, or Indian food! But then, WHAM! All of a sudden your skin goes cold and your stomach goes hot, and you realize the power of X.

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Apparently Ed Currie's "Pepper X" is hotter than the Carolina Reaper.