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re: Anyone have some good crawfish cream sauces to throw on noodles
Posted on 4/9/18 at 3:53 pm to Ed Osteen
Posted on 4/9/18 at 3:53 pm to Ed Osteen
You could make cardinale which is a cream sauce, but different from a plain white one. Recipe should be in the recipe book. I use the one from Plantation Cookbook. I like lots of green onions in it, though. Watch the salt and pepper if your tails are well seasoned.
This post was edited on 4/9/18 at 5:45 pm
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