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re: Cast iron skillet...what am I doing wrong?

Posted on 3/10/18 at 10:54 am to
Posted by FalseProphet
Mecca
Member since Dec 2011
11707 posts
Posted on 3/10/18 at 10:54 am to
I’ve got a Wagner that’s 60 years old and smooth as a baby’s bottom that I inherited from grandfather.

Eggs still stick if I don’t have the surface oiled properly.
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