re: Crawfish Etouffee Tips

quote:

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was taught an etouffee is an onion gravy when ya add roux it aint etouffee no more its fricassee. or stew or gravy or what ya call it.

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That’s why I hate these threads. Who gives a frick what you call it?! There are 1M etouffee recipes going back forever, but people on here will get pissy with you saying “it ain’t Cajun”