re: Best recipies to bake portobello mushrooms

get some goat cheese, put in microwave for a short time to soften it up. Mix in your favorite dried herbs - basil, parsley, oregeno, etc. I put red pepper flakes in there as well. Cut off the stem and spread the goat cheese under the cap. Bake it until the top of the goat cheese browns a bit. I sometimes bake it a while then finish under the broiler. Put it on some hamburger buns and enjoy.