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re: Very early WFDT1/16: Sneauxmagedeon part 2
Posted on 1/16/18 at 7:17 pm to CoachChappy
Posted on 1/16/18 at 7:17 pm to CoachChappy
Something different. I had a pack of Pork Belly I had gotten from Trader Joe's sometime ago that needed to be cooked.
Decided on Asian, after marinading, roasted @ 425 and then broiled till the top was crisp.
Served over collard greens cooked with Asian seasoning & shiitake mushrooms. Reduced marinade drizzled over everything.
Cup of hot and sour soup.
Decided on Asian, after marinading, roasted @ 425 and then broiled till the top was crisp.
Served over collard greens cooked with Asian seasoning & shiitake mushrooms. Reduced marinade drizzled over everything.
Cup of hot and sour soup.
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