re: Children of owners of very successful restaurants typically do well in life

I am the son of a local BR restaurant owner. My dad’s restaurant was open for over 25 years, but closed in the mid 2000s.

That being said, it took me until I was almost 30 to get my shite together. After high school, I liked smoking weed too much.

Now have a good job, with a wife and kid, but it certainly took longer than I would’ve liked to get where I am today.