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re: What are you pouring for Thanksgiving?
Posted on 11/13/17 at 8:35 am to L.A.
Posted on 11/13/17 at 8:35 am to L.A.
Be uncorking these this year:
2015 Ca‘ Rozzeria “Langhe Nebbiolo” (Piedmont)
2015 Laurent Gauthier Morgon “Grand Cras” (Beaujolais)
2016 I Veroni Rosé (Tuscany)
Hope they live up to the hype
2015 Ca‘ Rozzeria “Langhe Nebbiolo” (Piedmont)
2015 Laurent Gauthier Morgon “Grand Cras” (Beaujolais)
2016 I Veroni Rosé (Tuscany)
Hope they live up to the hype
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