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re: What's on that menu for tomorrow, baws?

Posted on 9/15/17 at 4:07 pm to
Posted by USEyourCURDS
Member since Apr 2016
12066 posts
Posted on 9/15/17 at 4:07 pm to
In a back room like
Posted by golfntiger32
Ohio
Member since Oct 2013
12486 posts
Posted on 9/15/17 at 4:11 pm to
Smoking some wings, probably do half with Alabama White Sauce and other half with BBQ Sauce. Got a bag of seasoned fries and will make some Queso with Velveeta, Rotel and Chorizo for snacking. Also gonna make some Terryaki Spare ribs in the Crock Pot.
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