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re: Calling an audible on gumbo today...what to do?

Posted on 8/12/17 at 3:14 pm to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47598 posts
Posted on 8/12/17 at 3:14 pm to
You could brown the andouille in the skillet and then remove it, so the okra and tomatoes (I'd add onion and garlic) in those andouille juices and grease. Add a little bacon grease if need be. Return the andouille at the end to heat up.
Posted by mpar98
Baton Rouge
Member since Jan 2006
8034 posts
Posted on 8/12/17 at 6:11 pm to
quote:

Gris Gris


Yep thats what I did...this pot cooking down is andouille, okra, tomatoes, onions, garlic, bayleaf, slap ya mama, salt n pepper....and it smells awesome. Gonna have it over some rice.

This post was edited on 8/12/17 at 6:34 pm
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