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re: Smoking a brisket tomorrow

Posted on 6/24/17 at 1:52 pm to
Posted by Dav
Dhan
Member since Feb 2010
8077 posts
Posted on 6/24/17 at 1:52 pm to
280 is fine. Especially since it's wrapped. If you want it done by 5ish you're gonna want a higher temp anyway (275-285).

you'll be fine
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