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Started By
Message
re: People who use crawfish dip bastardize the crawfish boil and should be asked to leave.
Posted on 6/6/17 at 11:00 am to Lester Earl
Posted on 6/6/17 at 11:00 am to Lester Earl
quote:
The people that bust out the vinyl gloves to peel crawfish are the ones that should be told to gtfo. frick these people
They have crawfish spots here in DC you can go and pay $12 a pound- no lie- for cooked crawfish. They put something weird on them and they eat them with gloves.
Look at this picture. I've been trying to figure out what the hell is on them. It's not lemon peel.
2
Posted on 6/6/17 at 11:07 am to DupontsCircle
Seasoning on the outside I guess
Posted on 6/6/17 at 11:29 am to DupontsCircle
quote:
Look at this picture. I've been trying to figure out what the hell is on them. It's not lemon peel.
That is Vietnemese style crawfish. They boil in slightly salted water and then toss the crawfish in a garlic sauce (or put in back and shake). What you are seeing is the residue from the sauce, likely garlic and some other spices. These restaurants usually get their crawfish shipped from overseas, so they were likely frozen. Not good.
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