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Is it still good?
Posted on 6/2/17 at 10:31 pm
Posted on 6/2/17 at 10:31 pm
I made a few slices of texas toast buttered, seasoned and baked a couple of days ago and i put the leftovers in a ziploc bag. I thought i stuck them in the freezer but i accidentally left them on the counter. Still good or no?
Posted on 6/2/17 at 10:36 pm to nateslu1
Not according to USDA, but build up your immune system and enjoy.
Posted on 6/2/17 at 11:20 pm to nateslu1
I just ate the last piece of garlic bread that my wife made Sunday that's been in a ziplock ever since. You should be fine.
Posted on 6/2/17 at 11:45 pm to nateslu1
What is this? The great depression? Throw it away and make more. FFS
Posted on 6/2/17 at 11:50 pm to lsuwontonwrap
I grew up with parents that taught me to make a happy plate and not waste. Garlic bread was delicious. If I'm still here to post tomorrow then I didn't die
Posted on 6/3/17 at 6:08 am to nateslu1
If it hasn't turned green yet, it's probably okay. Just let us know how this turns out.
Posted on 6/3/17 at 9:33 am to nateslu1
quote:
I grew up with parents that taught me to make a happy plate and not waste. Garlic bread was delicious. If I'm still here to post tomorrow then I didn't die
Hmmm, we haven't heard back from him yet. Anyone getting worried?
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