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re: Burger recipe: anything different?

Posted on 4/29/17 at 2:25 pm to
Posted by Got Blaze
Youngsville
Member since Dec 2013
8772 posts
Posted on 4/29/17 at 2:25 pm to
1# ground brisket, fat cap and all.
Combine brisket with 1 tsp. Kosher salt, and 1/2 tsp. freshly ground pepper.

Form 3 patties , preheat grill to Med/High.
Grill burgers for 3-4 minutes, then flip and continue grilling until desired internal temperature.
Grill sourdough hamburger buns (optional), top burger with caramelized / grilled onions, pepper bacon, cheese, lettuce, tomato, jalapeno mayo, etc..

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