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re: Chackbay Seasoning
Posted on 3/8/17 at 3:13 pm to Trout Bandit
Posted on 3/8/17 at 3:13 pm to Trout Bandit
quote:
Far from it judging by this thread.
i just think people trying chackbay for the first time want to nail it since they are going in blind basically.
I started boiling 2 seasons ago. I have always done La bag and liquid with the fixings etc
Its apparent they are great. I dont want great. I want to blow the socks of people's taste buds and receive praise that my crawfish are the fricking best they have ever tried. I like what Otis had to say... its better than your neighbors and restaurants are doing-- thats a start in the right direction
This post was edited on 3/8/17 at 3:15 pm
1
Posted on 3/8/17 at 4:32 pm to LSUvegasbombed
Just Googled chackbay boil out of courosity because have never used it before, but have heard of it. First 2 links was to amazon.com next three were to tigerdroppings FD board. Keep it up guys and soon this board will be worldwide with your culinary expertise. God knows the world needs it.
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