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re: WFDT?
Posted on 1/14/17 at 7:55 pm to Darla Hood
Posted on 1/14/17 at 7:55 pm to Darla Hood
that cabbage steak looks delicious
1
Posted on 1/14/17 at 7:57 pm to Darla Hood
this. I doubled the recipe and my version looks better than this.
Posted on 1/14/17 at 8:02 pm to cajunangelle
Posted on 1/14/17 at 8:07 pm to cajunangelle
quote:
that cabbage steak looks delicious
I'm having spaghetti, or something of the sort
Posted on 1/14/17 at 8:54 pm to emboslice
I got a touch of heart burn from my andouille shrimp stew. I am getting old. 
Posted on 1/14/17 at 8:55 pm to emboslice
My wife makes the best pork chops in the world! Salt, pepper, garlic powder, and lemon juice. Amazing. Thats what we just ate!
This post was edited on 1/14/17 at 8:55 pm
Posted on 1/14/17 at 8:55 pm to cajunangelle
If it tastes good, it's worth the burn
Posted on 1/14/17 at 8:57 pm to emboslice
When I was her age, I had Rolaids for dessert every night. 
Posted on 1/14/17 at 8:58 pm to Ole Geauxt
Posted on 1/14/17 at 9:02 pm to Ole Geauxt
I didn't know they sold Rolaids 30 yrs ago
Posted on 1/14/17 at 9:03 pm to cajunangelle
On topic, some of leftover chee burger, red beans & rice, scrimps & grits, fruit cake & bread puddin' and a glass of Crystal Light.
Posted on 1/14/17 at 9:05 pm to emboslice
Don't let her fool ya, she's not a day over 73. g
ETA: I've got old shirts with Rolaid crumbs in the pockets.
g ETA: I've got old shirts with Rolaid crumbs in the pockets.
This post was edited on 1/14/17 at 9:07 pm
Posted on 1/14/17 at 9:06 pm to Jibbajabba
quote:
My wife makes the best pork chops in the world! Salt, pepper, garlic powder, and lemon juice. Amazing. Thats what we just ate!
ask her for the recipe and post it please.
Posted on 1/14/17 at 9:07 pm to Ole Geauxt
Hits the spot after today. Solid weekend thus far
Posted on 1/14/17 at 9:07 pm to Ole Geauxt
I may as well be that damned old I got cataracts early and now falsies.
Posted on 1/14/17 at 9:08 pm to List Eater
thats what I just ated minus the tomatos. maybe I'll add the cherry tomatos
Posted on 1/14/17 at 9:09 pm to cajunangelle
I bet she cooks the chops with salt, pepper, garlic powder, and lemon juice.
Posted on 1/14/17 at 9:10 pm to Ole Geauxt
can't be dat easy. come on? how bout some onions and does she fry em? coat em? bake em?
Posted on 1/14/17 at 9:12 pm to Darla Hood
I guess I'm about to grab something from the La Cocinita food truck parked out in front over here on Magazine steer since Patriots about to roll this second half.
Anyone have any suggestions from it?
Anyone have any suggestions from it?
Posted on 1/14/17 at 9:12 pm to cajunangelle
Wth does it matter, they're amazin'!?!?!?
No onions, with lemon juice, baked or grilled, duh..
No onions, with lemon juice, baked or grilled, duh..
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