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re: Question about taking deer to a processor

Posted on 11/20/16 at 10:32 pm to
Posted by TigernMS12
Member since Jan 2013
5534 posts
Posted on 11/20/16 at 10:32 pm to
quote:

I'll debone then clean up as much silver skin, fat, and then cube it up.


If you do all this, you might as well buy a grinder and do it yourself. Save your money in the long run and you do most of the work anyway. Grinding and casing is easy/less time consuming than the actual breaking down of the meat part.
Posted by Citica8
Duckroost, LA
Member since Dec 2012
3665 posts
Posted on 11/21/16 at 8:58 am to
quote:

If you do all this, you might as well buy a grinder and do it yourself. Save your money in the long run and you do most of the work anyway. Grinding and casing is easy/less time consuming than the actual breaking down of the meat part.
I've done all that in the past, (see above where I worked for a processor) the guy I bring it to now, I like the product he puts out. The man does this for a living, runs a clean operation I'll gladly pay the premium for knowing that I'm gonna get a consistent product every time.
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