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Started By
Message
re: Louisiana Smoked Sausage
Posted on 9/27/16 at 4:17 pm to amo3822
Posted on 9/27/16 at 4:17 pm to amo3822
quote:
i wouldn't give my biggest enemy Richard's sausage to cook with, just my opinion
That's fine. Once you leave the land of white boots and speciality meat markets Richards is the best readily available smoked sausage you can get. Is it Teets or Rabideauxs? No. Can I cook better food with it that you can with the other two? Yes.
2
Posted on 9/27/16 at 4:34 pm to LSUballs
This guy.
I actually like the sausage at bourques. I smoke it myself though.
I actually like the sausage at bourques. I smoke it myself though.
Posted on 9/28/16 at 8:19 am to LSUballs
Comical, you cant outcook me that's for dammmmm sure. Rice and gravy, you may be able to hold my spoon or grab me another beer while I cook the most fiya food you have ever had.
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