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re: Jambalaya ingredients question
Posted on 6/1/16 at 6:26 am to foj1981
Posted on 6/1/16 at 6:26 am to foj1981
quote:
Does Vernons sell pork stock?
I've never seen pork stock in a store but then again, I've never shopped at LeBlancs. My advice is to get some pork neck bones. Lay them out on a pan wrapped in foil season them and bake them at 400 for 20-30 minutes. Take them out the pan and simmer them for an hour or so. Neck bones make an excellent broth.
Posted on 6/1/16 at 8:21 am to CHEDBALLZ
Wayne Jacob's Smokehouse had pork stock last time I went there.
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